Indian

What I love about these little crispy bites is firstly that they are NOT FRIED and that you can literally use up…

Flip over the crunchy golden pastry revealing that oozy, spicy, Bombay sandwich filling inside, lashings of spicy green chutney, red onions, tomatoes,…

Parsi’s have an egg fetish… we eat eggs on top of just about everything and for every meal too!!!  Akoori is what we…

This was such a delicious fluke of a recipe because I had a ton of green lentils cooked that needed using up……

Comforting goodness… like a chunky lentil soup… this mixed daal is so easy to make with just pantry ingredients, super flavourful and…

Oooooh you lucky peeps… today I am sharing another one of Punjabi Mama’s legendary recipes!!!   There are many variations to the North…

NOTHING LIKE IT!!  The most insane sandwich you’ve ever eaten!!!  Seriously addictive!! I made this for a summer BBQ recently and my mates were…

Punjabi Mamas Keema is a staple in our house… I always double the recipe to freeze a few containers because it’s so…

Literally the BEST thing to make with leftover Indian food… turn those leftovers into the most mouthwatering one pot pulao! Punjabi Mama…

I am saying goodbye to deep-fried and calorific okra, or even worse slimy okra. This tangy char-grilled four-ingredient version is simple and…