These giant conchiglioni pasta shells were filled with a garlicky mix of broccoli, spinach and two slices of cheese, sitting on a…
MainsMains VegetarianMains Vegetarian
Mains
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Growing up in Hong Kong, I had wonton mein for school lunches in the canteen… no really… it was amazing… (we even…
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Bursting with flavour and kind of like a Mediterranean biryani 😂 … lots of onions, garlic and spinach, chickpeas, tomatoes, spices of…
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Appetisers & SnacksMainsMains VegetarianMains Vegetarian
Aubergine Stack With Burrata & Pistachio Basil Pesto
by ZarinaIt’s #NationalVegetarianWeek, so thought I’d kick my week off with these beauts… super easy to make, baked in the oven until soooo…
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Dinner Party Show StoppersMains Fish / SeafoodMains Fish / SeafoodOriental
Rainbow Sushi Cake
by ZarinaCan’t every day be Sushi Sunday? Continuing my sushi series with this rainbow mini sushi cake. A layer of each salmon tartare,…
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Just livin’ the bream with this one… 😜 A crazy fusion concoction of a Japanese wafu and Argentinian chimichurri marinade, which I…
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Scared of cooking pork belly?? Don’t be!! This simple method is so easy to follow, removes so much of the fat, has the…
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Curry’s / One PotIndian / Sri LankanMainsMains MeatMains Meat
Spicy Masala Liver With Coconut Rotis
by ZarinaSo rich and gorgeous with caramelized onions, Indian spices of cumin, coriander, turmeric, lots of ginger, garlic, and chillis along with mustard…
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Dinner Party Show StoppersMainsMains Meat
Pan-Seared Fillet of Beef, Miso Butter Onions, Sesame Spinach, Skillet Scallions, Tempura Shiso Leaf & Sweet Soy Reduction
by ZarinaA perfect date night treat for two… beautifully tender, melt-in-your-mouth, pan-seared fillet steaks glazed with a mix of soy, sake, sugar, and…
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HAPPY FATHERS DAY to all the Daddy’s!! ❤️❤️ Gorgeous, silky, slow-cooked black daal, made in honour of the amazing Dads in my…