Recipes

Crunchy Veggie Asian Quinoa Salad With A Spicy Peanut Dressing

Name: Crunchy Veggie Asian Quinoa Salad With A Spicy Peanut Dressing
Prep time: 30 min
Yield: 4
Cuisine: European
Ingredients: 1 cup dry Quinoa; 1/4 Red Cabbage shredded; 1 Avocado Sliced; 2 Carrots julienned; 2 Small cucumbers julienned; 4 Spring Onions sliced into thin rounds; 4 Large Broccoli florets chopped small; 8 Radishes sliced thin; 1 Handful chopped coriander; Garnish: Toasted sesame seeds, sliced red chillis; SPICY PEANUT DRESSING; 180g Peanut butter - I used @manilife deep roast crunchy; 60ml Rice vinegar; 80ml Soya sauce; 1 tbsp Brown sugar; 1 cm Knob fresh ginger; 2 Garlic cloves; 1/2 Red chilli or more if you like it spicy; 2-4 tbsp Water - adjust depending on your desired consistency

by Zars Kitchen Admin October 12, 2021

October 12, 2021

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An addicting combination of crisp, vibrant veggies and fluffy quinoa doused in a creamy, spicy peanut dressing… what’s there not to love?? ♥️

This is one for all you non-salad lovers out there… seriously… if this beautifully textured salad doesn’t convert you, then I don’t know what will!!

The star of the show is the dressing… nutty, tangy, savoury and spicy… I could happily eat this all year round… such an easy one… add some tofu, salmon, chicken or prawns if you want to bulk it up, but this one is just gorgeous simply on its own.

Crunchy Veggie Asian Quinoa Salad With A Spicy Peanut Dressing

Serves: 4 Prep Time: 30 Minutes

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5
( 1 voted )

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Ingredients

1 cup dry Quinoa

1/4 Red Cabbage shredded

1 Avocado Sliced

2 Carrots julienned

2 Small cucumbers julienned

4 Spring Onions sliced into thin rounds

4 Large Broccoli florets chopped small

8 Radishes sliced thin

1 Handful chopped coriander

Garnish: Toasted sesame seeds, sliced red chillis

SPICY PEANUT DRESSING

180g Peanut butter - I used @manilife deep roast crunchy

60ml Rice vinegar

80ml Soya sauce

1 tbsp Brown sugar

1 cm Knob fresh ginger

2 Garlic cloves

1/2 Red chilli or more if you like it spicy

2-4 tbsp Water - adjust depending on your desired consistency

Instructions

Cook quinoa according to packet instructions, set aside

Blitz all dressing ingredients in a food processor until it forms a runny consistency

Add all salad ingredients to a bowl and mix well

Drizzle with the peanut dressing, garnish with toasted sesame seeds and chopped red chillis.

Enjoy!

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Crunchy Veggie Asian Quinoa Salad With A Spicy Peanut Dressing

Crunchy Veggie Asian Quinoa Salad With A Spicy Peanut Dressing

Ingredients

Instructions

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