Every mouthful HAS to have a bit of EVERYTHING… the spicy, savoury chickpea curry is scooped up with soft and fluffy fried bread, and with that, a touch of sweet halwa… seriously. I can’t tell you how incredible this is… a combo just made in heaven!!
In Delhi and some parts of Northern India, chole bhature is favourite street food and is eaten at any time of the day… actually a trendy weekend breakfast or brunch treat!!
I used the simple bhature recipe online (google it) from Cook with Manali @cookwithmanali. It was so easy and delicious!
METHOD SUJI HALWA