EASY BAKED FRITTATA

by Zars Kitchen Admin

Never made a frittata???  TIME TO ELEVATE YOUR BREKKIE GAME!! This is the EASIEST recipe where everything is thrown into an oven dish and cooked in the oven to perfection!! Made with less than 10 mins prep and so perfect for entertaining friends or friends.

So, so versatile… swap out the ham for smoked salmon, change up the veggies to spinach, mushroom or asparagus, mix in different herbs and cheeses… the options are endless!

Hope you give it a go!

EASY BAKED FRITTATA

Serves: 2 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 100g Ham pieces, chopped
  • 0.5 Red onion, finely sliced
  • 0.5 Red pepper, diced small
  • 4 Eggs
  • 100ml Crème fraiche
  • Sea salt flakes, black pepper and chilli flakes to taste
  • 50g grated Cheddar cheese
  • GARNISH: Your choice of herbs, I used garlic chives

Instructions

1. Preheat the oven to 180C and grease your oven dish
2. Add the ham, red onion, red pepper to the oven dish, set aside
3. Crack the eggs into a bowl and whisk until combined, add the crème fraiche to the eggs and whisk again (don’t worry if it’s a little lumpy), then season with salt, pepper and chilli flakes
4. Pour the mixture into the dish and mix it up until combined with the ham, peppers and onions
5. Evenly sprinkle over the cheese, then bake in the oven for 30 minutes or until set
6. Garnish with your choice of herbs
7. Enjoy!

Did You Make This Recipe?
Would love to hear your feedback! If you make this recipe, please tag me on Instagram @zarskitchen.

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