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Zars Kitchen
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Zarina

Zarina

Hi, I’m Zarina, and welcome to my little corner of the internet! I’m a freelance recipe developer, food stylist, and busy mum of three. Nothing makes me happier than sharing my love of cooking with others and I hope that, through my recipes and I hope that, through my recipes, I can dish up some family food inspiration from my kitchen to yours!

  • MainsMains MeatPastaRecipes

    Spaghetti in Garlicky Tomato Sauce with Chorizo and Prawns

    by Zarina February 14, 2021

    This is my kind of Saturday night in pure comfort food, super garlicky pasta with a proper kick of chili, prawns, and…

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  • CNYMainsMains MeatOrientalRecipes

    Soy & Honey Glazed Oriental Roast Duck

    by Zarina February 14, 2021

    How many of you love to eat duck but have never tried cooking it? This recipe is the perfect one for you.…

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  • CNYMains Fish / SeafoodMains MeatOrientalRecipes

    Sesame Prawn Filled Baby Aubergines

    by Zarina February 14, 2021

    🧧🏮🧧 KUNG HEI FAT CHOI!!!  🧧🏮🧧 Today is the start of the Lunar New Year!! Oh, how I miss being home in HK this time…

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  • Desserts / BakesRecipes

    Valentines Choco Cookie Cups

    by Zarina February 14, 2021

    HAPPY VALENTINES DAY!! ❤️❤️❤️ These decadent chocolate cups are all the sweetness you need this Valentine’s Day… 6 simple ingredients… I made the cups…

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  • MainsMains VegetarianRecipesSalads

    Jewelled Spelt Salad inside a whole Roasted Celariac

    by Zarina February 14, 2021

    If there were an award for the ugliest and most alien-looking vegetable, then celeriac would be way up there. The poor humble…

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  • BBQMainsMains VegetarianRecipesRoasts

    Spicy Harissa Whole Roasted Cauliflower

    by Zarina February 12, 2021

    Harissa paste is magical and is well worth making your own at home.  My homemade harissa paste has a proper chili kick, and…

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  • Appetisers & SnacksRecipes

    Giant Sausage Roll and Egg Twist

    by Zarina February 12, 2021

    The sausage meat is mixed with bacon, fennel, garlic, onions, and celery to make it unbelievably flavourful.  I put beautiful boiled eggs from…

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  • Appetisers & SnacksMainsMains MeatRecipesSides / Bread

    Kara-age Japanese Fried Chicken

    by Zarina February 12, 2021

    I have a LOVE for fried chicken that is so so DEEP…. fried 😜: that CRUNCH, that CRISPY skin and juicy, soft meat.…

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  • RecipesSalads

    Sweet Potato and Blackened Corn Salad with Chipotle Dressing

    by Zarina February 12, 2021

    Fed up with sweet potatoes in the back of your fridge, and you still haven’t decided what to make?  This salad will turn…

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  • MainsMains VegetarianOrientalRecipesSoups

    Udon Noodles with Spicy Gochujang Soup

    by Zarina February 12, 2021

    These soup noodles are the ultimate comforting slurpy hot chili bowl of deliciousness you could ever want.  Also, one of the quickest meals…

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About Me

About Me

Hi, I’m Zarina, and welcome to my little corner of the internet! I’m a freelance recipe developer, food stylist and busy mum of three. Nothing makes me happier than sharing my love of cooking with others and I hope that, through the recipes I bring to you on these pages, I can dish up some family food inspiration from my kitchen to yours!

Keep in touch

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Zars Kitchen
  • Home
  • Recipes
    • Breakfast / Brunch
    • Appetisers & Snacks
    • Sides / Bread
    • Salads
    • Mains
      • Mains Fish / Seafood
      • Mains Meat
      • Mains Vegetarian
    • Desserts / Bakes
    • Cuisine
      • Oriental
      • Indian / Sri Lankan
    • Curry’s / One Pot
    • Roasts
    • BBQ
    • Pasta
    • Soups
    • Dinner Party Show Stoppers
    • Holidays
      • Chinese New Year
      • Easter
      • Halloween
      • Christmas
  • About me
  • Press & Features
  • Work With Me
  • Collaborations
  • Contact