Mains

Yay!!  It’s the bank holiday weekend!  How fun would this look on your Easter lunch table!?  I pimped up the Maneesh, Middle…

Rich and full of umami savouriness, this simple, shareable cheesy, garlicky mushroom croissant bake is the perfect Easter sharing brunch or lunch idea.…

An experiment with a bottle of peat-smoked tomato juice I was gifted… I wanted to see how a smokey flavoured tomato juice…

I am no longer an air-fryer virgin, guys!!  SALTER UK kindly gifted me this incredible new Aerogrill with five cooking functions, and…

Deliciously spicy, garlicky and packed with umami… soft aubergine absorbs all the beautiful flavours in this quick and easy mid-week dinner. The…

Luxuriously creamy with gorgeous smoky and herby notes from the vegan cheese… the perfect #MeatFreeMonday weeknight meal! FACT: I have never liked…

Oh, hello, pancake day! 🥞 Am I pushing it by posting seafood crêpes?… because, in all honestly, I’m a savory over sweet…

Literally the BEST thing to make with leftover Indian food… turn those leftovers into the most mouthwatering one pot pulao! Punjabi Mama…

Are you panicking at the last minute, what to cook for Valentines Day??  I’ve got you covered, guys… this sweet, tangy, nutty, toasted…

This crunchy Oriental salad is an addicting combo of crisp, vibrant veggies with crunchy toasted peanuts drizzled with the most irresistibly delicious…