Recipes

My absolute favorite way to eat sea bass… just pan-fried simply with butter, garlic, lemon, sea salt, and black pepper.  The fish cooks…

Comfort food at its best… rajma chawal… probably close to being the national dish of India it’s so loved by all!  A dish…

The smells coming from the Big Green Egg BBQ @biggreenegguk BBQ were INSANE!!.. Marinated overnight for maximum flavor in a mix of…

Beautifully charred, juicy, and tender with the perfect masala spice kick, these chops are ALWAYS a winner!!  This is one of my favorite…

Salmon is one of my favorite things to make as it’s so quick, and there are so many different delicious variations! This…

This lobster dish was spectacular… especially with the beautifully soft and fresh home-cooked pasta, but of course, you can use ready-made too!…

Have you ever made anything with gungo split peas?  This spiced hummus-like dip took only 20 minutes to whip up and was such…

A few weeks ago, for a special occasion, we went to one of my fav Japanese restaurants in London, Dinings.  We love the…

I can’t tell you how tender and succulent this meat was! The secret?… double marination… the first is for an hour simply…

Light and super quick, this stir fry of crunchy tender-stem broccoli, asparagus, baby corn, pak choi, and pan-fried crisp and golden tofu…