Deliciously spicy, garlicky, peanutty and packed with umami… soft aubergine absorbing all the beautiful flavours in this quick and easy mid week dinner.
I would happily eat this for dinner with nothing but a big bowl of steaming jasmine rice but it could be served as a side dish along with some fish or meat too.
Chinese toasted sesame paste can be found in most Oriental supermarkets (I get mine from Amazon!) but deep roasted peanut butter works perfectly too.
This dish is so quick and easy to prepare and ridiculously delicious… the sauce will make you want to lick the plate clean!!!