Miso Beef Rolls

Name: Miso Beef Rolls
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: European
Ingredients: VEG FILLING OF CHOICE – I used asparagus tips, enoki mushrooms, tender-stem broccoli and green beans cut into strips the same width as the beef; 400g Extra fine sliced sirloin beef from your butcher; 6 garlic cloves crushed; 8 spring onions chopped fine; 2 tbsps butter; 2 tbsp miso paste; 2 tbsps soya sauce; 2 tbsp mirin; 2 tbsp sugar; 1 tbsp chilli sauce; Cooking oil; Sesame oil; Sesame seeds for garnish

by Zarina February 19, 2021

February 19, 2021

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Oh yes.. thin slices of tender miso beef wrapped around asparagus, tender stem broccoli, green beans, and enoki mushrooms. These beef rolls with a bowl of hot steaming rice are all you need for a perfect comforting diner.

I’m looking forward to leftovers for breakfast tomorrow.. of course, with an oozing fried egg on top! 😋

Miso Beef Rolls

Serves: 4 Prep Time: 20 Minutes Cooking Time: 45 Minutes 45 Minutes

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5
( 1 voted )

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Ingredients

VEG FILLING OF CHOICE – I used asparagus tips, enoki mushrooms, tender-stem broccoli and green beans cut into strips the same width as the beef

400g Extra fine sliced sirloin beef from your butcher

6 garlic cloves crushed

8 spring onions chopped fine

2 tbsps butter

2 tbsp miso paste

2 tbsps soya sauce

2 tbsp mirin

2 tbsp sugar

1 tbsp chilli sauce

Cooking oil

Sesame oil

Sesame seeds for garnish

Instructions

Sauté veg for 2 mins in a pan on med heat with a little oil. The greens should still keep some crunch set aside.

In the same pan on low heat, sauté the garlic and spring onions in 1.5 tbsp butter till a soft paste forms. Add salt and a dash of sesame oil set aside.

In a bowl, mix miso, soy, mirin, sugar, chilli sauce, and another dash of sesame oil, set aside.

Place a slice of beef on a flat surface, rub a little garlic mix on top, place some veg in the centre and roll up like a cigar.

Repeat with all beef and veg, place in a shallow baking dish and pour the mixture on top to marinate for 15 mins

Heat a grill pan brushed with cooking oil.

Add rolls, cook till charred about 1 min per side, brush with more marinade

Arrange in a platter, garnish with sesame seeds

Did You Make This Recipe?
Would love to hear your feedback! If you make this recipe, please tag me on Instagram @zarskitchen.

Beef beef rolls miso rolls

Miso Beef Rolls

Miso Beef Rolls

Ingredients

Instructions

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