Zarina

I am no longer an air-fryer virgin, guys!!  SALTER UK kindly gifted me this incredible new Aerogrill with five cooking functions, and…

This was such a delicious treat!  The pink smoked Gressingham duck breast was melted in your mouth, beautifully sweet, delicate and moist;…

FINGER – LICKIN’ CRABS 🦀… If you’ve never tried crab curry, then you are missing out… SUPER EASY and an absolute must-try… it…

Literally the BEST thing to make with leftover Indian food… turn those leftovers into the most mouthwatering one pot pulao! Punjabi Mama…

Soft, thick and chewy cookies spiced with warm and cosy cardamom, cinnamon and ginger, sandwiched between a decadent pistachio buttercream… the ultimate…

LOOK AT THAT INJECTED MASALA!!!!  Whoever said the turkey was dry and bland????  This is the juiciest, most tender, flavourful turkey you…

Up your stuffing game by adding some FLAVVVVA AND SPICE to that sausage meat! This stuffing loaf goes gorgeously with my Masala…

My X-mas table isn’t complete without a homemade cranberry sauce, which can be made well ahead of time to keep you stress-free…

Have you frozen hash browns? Campbell’s tinned soup? This doesn’t sound like a Zar’s Kitchen recipe now, does it… 🤣  Presenting Parsi Mama’s LEGENDARY…

A magical combo of textures and flavours, mangos and prawns are a match made in heaven!   Love a no-cook pretty party plate…